What we do

My Little Chef at Home

My Little Chef at Home is founded by a qualified and experienced pastryand bakery chef. Based in West London, through our team of trainedchefs we deliver healthy cooking and baking for after-school classes atprimary schools and in private settings

Our Mission

Our mission is to inspire confidence in the kitchen, promote nutrition, and develop culinary skills in young learners through our primary school cooking clubs. We believe that everyone deserves access to quality culinary education and employment opportunities, and we strive to provide these to our local community by training and employing skilled chefs.​

As we look towards the future, our goal is to establish a community kitchen that serves as a hub for individuals of all ages to come together, learn, and share their cooking ideas and skills. By fostering a sense of community and empowering individuals with culinary education and employment opportunities, we hope to positively impact the lives of our community members and promote a love for cooking.

Who we are

Rosaura, Founder

As a parent I always struggle to feed my children, with both of them having food allergies. Being a mother of two - who is passionate about cooking, I want to pass this passion on to children. I created My Little Chef at Home for primary and secondary school children to give them confidence with food and encourage them to discover new tastes and have fun in the kitchen.

Our Achievement

We are happy to announce that My Little Chef At Home Ltd. has been awarded the highest possible rating of the Food Standard Agency!